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Registry Steaks & Seafood Ltd.
1 Slice Hard Salami 2 Slices Pepper Jack Cheese
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Cooperative Regions of Organic Producer Pools
99% Lean 1% Fat Extra Lean Ground Turkey Breast
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|
|---|---|---|
| Calories |
380 kcal
|
116 kcal
Lowest
|
| Protein |
19.7 g
|
25 g
Highest
|
| Fat |
32.4 g
|
0.5 g
Lowest
|
| Saturated fat |
16.9 g
|
0 g
Lowest
|
| Carbohydrates |
1.4 g
|
0 g
Lowest
|
| Sugars |
1.4 g
|
0 g
Lowest
|
| Sodium |
1070 mg
|
49 mg
Lowest
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| Ingredients | PEPPER JACK CHEESE (PASTEURIZED CULTURED MILK, RED & GREEN JALAPENO PEPPERS, SALT & ENZYMES), SALAMI (PORK, BEEF HEARTS, SALT, CONTAINS 2% OR LESS OF BEEF, FLAVORINGS, LACTIC ACID STARTER CULTURE, … | ORGANIC TURKEY BREAST MEAT WITHOUT SKIN. |
| Allergens | — | — |