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| Reed Food Technology, Inc. Sizzling Salt & Pepper Butter Flavored Sauce | Pig Stand Bar-B-Que Sauce Basting Sauce | |
|---|---|---|
| Calories |
429 kcal
Lowest
|
750 kcal
|
| Protein |
0 g
|
0 g
|
| Fat |
42.9 g
Lowest
|
83.3 g
|
| Saturated fat |
7.1 g
Lowest
|
12.5 g
|
| Carbohydrates |
7.1 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1214 mg
|
83 mg
Lowest
|
| Ingredients | REFINED SOYBEAN OIL, WATER, SPICE, SALT, SILICON DIOXIDE WHEY PROTEIN CONCENTRATE, SOY LECITHIN, NATURAL FLAVORS, XANTHAN GUM, LACTIC ACID POWDER, BETA CAROTENE, CITRIC ACID AND ASCORBIC ACID. | SOYBEAN OIL, MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES), CATSUP (TOMATO CONCENTRATE, CORN SYRUP, DISTILLED VINEGAR, SALT, NATURAL FLAVORING, ONION POWDER, SPICES, GARLIC POWDER), DEHYDRATED ONIONS, TOMATO PASTE … |
| Allergens | — | — |