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| Milton G. Waldbaum Company Natural Cheese, Pesto Jack | Kraft Heinz Foods Company Basil Garlic Alfredo Pasta Sauce, Basil Garlic Alfredo | |
|---|---|---|
| Calories |
321 kcal
|
67 kcal
Lowest
|
| Protein |
25 g
Highest
|
1.7 g
|
| Fat |
25 g
|
5 g
Lowest
|
| Saturated fat |
16.1 g
|
2.5 g
Lowest
|
| Carbohydrates |
0 g
Lowest
|
3.3 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
714 mg
|
483 mg
Lowest
|
| Ingredients | CULTURED PASTEURIZED MILK, SALT, SUNDRIED TOMATOES, BASIL PESTO (BASIL, CANOLA OIL, EXTRA VIRGIN OLIVE OIL, ROMANO CHEESE MADE FROM SHEEP'S MILK [SHEEP MILK, CULTURES, RENNET, SALT], GARLIC, SALT), ENZYMES AND … | WATER, CREAM (FROM MILK), PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MODIFIED CORNSTARCH, BASIL, CONTAINS LESS THAN 2% OF ENZYME MODIFIED EGG YOLK, SALT, GARLIC PUREE, WHEY PROTEIN CONCENTRATE, FLAVORED … |
| Allergens | — | — |