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| George DeLallo Co., Inc. Cream Sauce, Alfredo | H E Butt Grocery Company H-E-B, Queso Fredo, Pasta Sauce | |
|---|---|---|
| Calories |
129 kcal
|
117 kcal
Lowest
|
| Protein |
3.2 g
Highest
|
1.7 g
|
| Fat |
11.3 g
Lowest
|
11.7 g
|
| Saturated fat |
4.8 g
Lowest
|
6.7 g
|
| Carbohydrates |
4.8 g
|
3.3 g
Lowest
|
| Sugars |
1.6 g
|
0 g
Lowest
|
| Sodium |
597 mg
Lowest
|
600 mg
|
| Ingredients | WATER, CREAM, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, MODIFIED CORN STARCH, MODIFIED EGG YOLK (EGG YOLKS, SALT, PHOSPHOLIPASE), SALT, ROMANO CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), BUTTER, … | WATER, CREAM, MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DICED TOMATOES IN JUICE (DICED TOMATOES. TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), BUTTER (CREAM, SALT), MODIFIED CORN STARCH, CONTAINS LESS … |
| Allergens | — | — |