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| Sourdough: A European Bakery Stollen | |
|---|---|
| Calories |
380 kcal
|
| Protein |
8 g
|
| Fat |
16 g
|
| Saturated fat |
8 g
|
| Carbohydrates |
50 g
|
| Sugars |
18 g
|
| Sodium |
340 mg
|
| Ingredients | UNBLEACHED UNBROMATED WHEAT FLOUR, WATER, BUTTER (CREAM), POWDERED SUGAR (SUGAR, CORNSTARCH), EGGS (EGGS, CITRIC ACID), ALMOND FLOUR, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), RAISINS, DRIED CHERRIES (CHERRIES, SUNFLOWER OIL), ALMONDS, … |
| Allergens | — |