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| Formaggio Italian Cheese Specialties Inc Artisan Pepperoni Fresh Mozzerella Wraps | Vermont Smoke & Cure, Inc. Ancho Pepper Turkey Stick, Ancho Pepper | |
|---|---|---|
| Calories |
282 kcal
|
250 kcal
Lowest
|
| Protein |
7.1 g
|
35.7 g
Highest
|
| Fat |
7.1 g
Lowest
|
10.7 g
|
| Saturated fat |
4.7 g
|
3.6 g
Lowest
|
| Carbohydrates |
1.2 g
Lowest
|
3.6 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
188 mg
Lowest
|
821 mg
|
| Ingredients | FRESH MOZZ, PASTEURIZED MILK & CREAM VINEGAR, VEG ENZYMES, SALT, PEPPERONI: PORK, BEEF, SALT, CONTAINS 2% OR LESS OF DEXTROSE, SPICES, CORN SYRUP, PAPRIKA, OLEORESIN OF PAPRIKA, SODIUM ERYTHORBATE, FLAVORINGS, … | TURKEY, LESS THAN 2% OF: SEA SALT, SPICES, CELERY JUICE POWDER, CHERRY JUICE POWDER, EVAPORATED CANE SUGAR, MOLASSES POWDER, GARLIC POWDER, LACTIC ACID STARTER CULTURE (NOT FROM MILK), ENCASED IN … |
| Allergens | — | — |