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| Perfection Foods Company Inc. Beef Cocktail Franks Wrapped In Puff Pastry | Angelina's of Maryland, LLC Angelina's Of Maryland, Crab Cakes, Original | |
|---|---|---|
| Calories |
243 kcal
|
153 kcal
Lowest
|
| Protein |
7.9 g
|
15.3 g
Highest
|
| Fat |
17.8 g
|
5.9 g
Lowest
|
| Saturated fat |
5.9 g
|
1.8 g
Lowest
|
| Carbohydrates |
12.9 g
|
8.2 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
208 mg
Lowest
|
388 mg
|
| Ingredients | PUFF PASTRY: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND SOYBEAN OIL, WATER, SALT, MONOCALCIUM PHOSPHATE. COCKTAIL FRANK: BEEF, WATER, CONTAINS 2% … | BLUE CRAB, BREAD CRUMBS [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP], WHOLE EGG (EGG, CITRIC ACID, WATER), … |
| Allergens | — | — |