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| Harris-Teeter Inc. Creamy Pumpkin Harvest Season Soup, Creamy Pumpkin | Tony Chachere's Creole Foods of Opelousas, Inc. Cream Of Mushroom Mix | |
|---|---|---|
| Calories |
49 kcal
Lowest
|
357 kcal
|
| Protein |
0.4 g
|
14.3 g
Highest
|
| Fat |
1.6 g
|
0 g
Lowest
|
| Saturated fat |
1.0 g
|
0 g
Lowest
|
| Carbohydrates |
8.6 g
Lowest
|
71.4 g
|
| Sugars |
4.5 g
|
0 g
Lowest
|
| Sodium |
196 mg
|
71 mg
Lowest
|
| Ingredients | WATER, PUMPKIN, BUTTERNUT SQUASH, CREAM, SUGAR, CORNSTARCH, SALT, VEGETABLE FLAVOR CONCENTRATE (VEGETABLE JUICE CONCENTRATE [CARROT, CELERIAC, ONION], COOKED VEGETABLES [CARROT, ONION, CELERY], TOMATO PASTE, YEAST EXTRACT, SEA SALT, SUGAR, MOLASSES, … | ENRICHED FLOUR (WHEAT FLOUR BLEACHED, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT DRY MILK, CORN STARCH, MUSHROOMS, GARLIC, SILICON DIOXIDE (TO PREVENT CAKING), MALTODEXTRIN, AUTOLYZED YEAST … |
| Allergens | — | — |