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Bimbo Bakeries USA, Inc.
Pumpernickel Jewish Rye Bread, Pumpernickel
|
Starter Bakery Artisan Sourdough Batard | |
|---|---|---|
| Calories |
267 kcal
|
246 kcal
Lowest
|
| Protein |
6.7 g
|
7.0 g
Highest
|
| Fat |
3.3 g
|
0.9 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
50 g
Lowest
|
50.9 g
|
| Sugars |
3.3 g
|
0 g
Lowest
|
| Sodium |
667 mg
|
474 mg
Lowest
|
| Ingredients | ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, RYE FLOUR, RYE MEAL, SUGAR, MALT EXTRACT (BARLEY), SALT, SOYBEAN … | UNBLEACHED FLOUR (WHEAT FLOUR, ENZYME), WATER, WHOLE WHEAT FLOUR, SEA SALT, BARLEY MALT (WHEAT). |
| Allergens | — | — |