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Farrier's Fix Inc.
Hatch Chile With Monterrey Jack Tamalls, Hatch Chile With Monterrey Jack
|
Steve Ross Enterprises Bean N Cheese Burrito | |
|---|---|---|
| Calories |
319 kcal
|
162 kcal
Lowest
|
| Protein |
13.3 g
Highest
|
8.3 g
|
| Fat |
16.8 g
|
6.1 g
Lowest
|
| Saturated fat |
5.3 g
|
2.9 g
Lowest
|
| Carbohydrates |
27.4 g
|
19.2 g
Lowest
|
| Sugars |
3.5 g
|
0.3 g
Lowest
|
| Sodium |
487 mg
|
369 mg
Lowest
|
| Ingredients | DOUGH (WHITE CORN WITH LIME, WATER) MIXED WITH CHICKEN BROTH (WATER, CHICKEN, ONION, GARLIC, SALT), CORN OIL, BUTTER, WATER, RICE FLOUR, SALT), CHEESE (CULTURES PASTEURIZED MILK, ENZYMES, POWDER CELLULOSE, POTATO … | PINTO BEANS, PRESERVATIVE-FREE TORTILLA (WHITE WHEAT FLOUR, CANOLA OIL, SALT, BAKING POWDER, GUAR GUM), ONIONS, GREEN PEPPERS, JACK CHEESE (CULTURED, PASTEURIZED MILK, SALT, ENZYMES), JALAPENO PEPPERS, GARLIC, CANOLA OIL, SALT, … |
| Allergens | — | — |