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| Topco Associates, Inc. Reduced Sodium Chicken Noodle Condensed Soup, Chicken Noodle | Bay Valley Foods, LLC Condensed Chicken Noodle Soup | |
|---|---|---|
| Calories |
56 kcal
|
28 kcal
Lowest
|
| Protein |
2.4 g
Highest
|
1.6 g
|
| Fat |
1.2 g
|
0.8 g
Lowest
|
| Saturated fat |
0.4 g
|
0 g
Lowest
|
| Carbohydrates |
7.2 g
|
4.1 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
440 mg
Lowest
|
797 mg
|
| Ingredients | CHICKEN BROTH, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT (COOKED CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM … | CHICKEN BROTH, ENRICHED EGG NOODLE (SEMOLINA [WHEAT], WHOLE EGG, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), COOKED WHITE CHICKEN MEAT, CONTAINS LESS THAN 2% OF SALT, CORN STARCH, … |
| Allergens | — | — |