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| Nash Finch Company Boston Cream Pie Flavor Light Nonfat Yogurt, Boston Cream Pie | Harris-Teeter Inc. Vanilla Cultured Dairy Blend, Vanilla | |
|---|---|---|
| Calories |
59 kcal
|
40 kcal
Lowest
|
| Protein |
2.9 g
|
5.3 g
Highest
|
| Fat |
0 g
Lowest
|
0.9 g
|
| Saturated fat |
0 g
Lowest
|
0.4 g
|
| Carbohydrates |
11.8 g
|
2.6 g
Lowest
|
| Sugars |
8.8 g
|
0.9 g
Lowest
|
| Sodium |
50 mg
Lowest
|
71 mg
|
| Ingredients | CULTURED PASTEURIZED GRADE A NONFAT MILK, WATER, FRUCTOSE, MODIFIED FOOD STARCH, NATURAL FLAVOR, CARRAGEENAN, PECTIN, CALCIUM PHOSPHATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), CITRIC ACID, SUCRALOSE, ACESULFAME POTASSIUM, SODIUM CITRATE, VITAMIN … | WATER, MILK PROTEIN CONCENTRATE, MILK PROTEIN ISOLATE, CREAM, SKIM MILK, MODIFIED CORNSTARCH, GLYCERINE, NATURAL FLAVOR, SALT, GELATIN, TRICALCIUM PHOSPHATE, PECTIN, AGAR, CULTURED DEXTROSE, SUCRALOSE, ACESULFAME POTASSIUM, LACTASE ENZYME, VITAMIN A … |
| Allergens | — | — |