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| Hy-Vee, Inc. Italian Style Garlic Bread |
Dufour Pastry Kitchens, Inc.
Classic Puff Pastry Dough
|
|
|---|---|---|
| Calories |
351 kcal
Lowest
|
425 kcal
|
| Protein |
8.8 g
Highest
|
5 g
|
| Fat |
14.0 g
Lowest
|
32.5 g
|
| Saturated fat |
2.6 g
Lowest
|
20 g
|
| Carbohydrates |
45.6 g
|
27.5 g
Lowest
|
| Sugars |
1.8 g
|
0 g
Lowest
|
| Sodium |
456 mg
|
338 mg
Lowest
|
| Ingredients | BREAD: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST, SUGAR, MALTED BARLEY FLOUR, … | USDA GRADE AA BUTTER (CREAM, NATURAL FLAVORINGS), UNBLEACHED UNBROMATED FLOUR, WATER, SALT, LEMON JUICE |
| Allergens | — | — |