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| Kraft Heinz Foods Company Basil Garlic Alfredo Pasta Sauce, Basil Garlic Alfredo | Cincinnati Preserving Company Arugula Walnut Pesto Gourmet Spread | |
|---|---|---|
| Calories |
67 kcal
Lowest
|
280 kcal
|
| Protein |
1.7 g
|
4 g
Highest
|
| Fat |
5 g
Lowest
|
24 g
|
| Saturated fat |
2.5 g
Lowest
|
4 g
|
| Carbohydrates |
3.3 g
Lowest
|
8 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
483 mg
|
340 mg
Lowest
|
| Ingredients | WATER, CREAM (FROM MILK), PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MODIFIED CORNSTARCH, BASIL, CONTAINS LESS THAN 2% OF ENZYME MODIFIED EGG YOLK, SALT, GARLIC PUREE, WHEY PROTEIN CONCENTRATE, FLAVORED … | ARUGULA, WATER, GARLIC, OLIVE OIL, CANOLA OIL, WALNUTS, PARMESAN CHEESE (MILK, CHEESE CULTURE, ENZYMES), LEMON JUICE (FROM CONCENTRATE), SEA SALT, SOY LECITHIN (AS AN EMULSIFIER), CITRIC ACID. |
| Allergens | — | — |