Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Topco Associates, Inc.
Vegetable Pot Stickers Savory Cabbage, Onion, Celery, Carrots, Vermicelli Noodles, Green Onion And Shiitake Mushrooms Wrapped In A Soft, Steamed Wheat Dough With Soy Sauce., Vegetable Pot Stickers
|
Angelina's of Maryland, LLC Angelina's Of Maryland, Crab Cakes, Original | |
|---|---|---|
| Calories |
140 kcal
Lowest
|
153 kcal
|
| Protein |
3.2 g
|
15.3 g
Highest
|
| Fat |
1.6 g
Lowest
|
5.9 g
|
| Saturated fat |
—
|
1.8 g
|
| Carbohydrates |
28.0 g
|
8.2 g
Lowest
|
| Sugars |
3.2 g
|
0 g
Lowest
|
| Sodium |
538 mg
|
388 mg
Lowest
|
| Ingredients | POT STICKERS: CABBAGE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ONION, CELERY, CARROTS, REHYDRATED VERMICELLI (VERMICELLI [PEA STARCH, CORN STARCH], WATER), GREEN ONION, … | BLUE CRAB, BREAD CRUMBS [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP], WHOLE EGG (EGG, CITRIC ACID, WATER), … |
| Allergens | — | — |