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| Meijer, Inc. 3 State Sharp Cheddar Wisconsin, New York & Vermont Shredded Cheeses, 3 State Sharp Cheddar | Shullsburg Creamery II, LLC 100% Natural Bourbon Barrel Smoked Cracked Black Pepper Cheddar, Pepper Cheddar | |
|---|---|---|
| Calories |
393 kcal
|
393 kcal
|
| Protein |
25 g
|
25 g
|
| Fat |
32.1 g
|
32.1 g
|
| Saturated fat |
21.4 g
|
17.9 g
Lowest
|
| Carbohydrates |
0 g
|
0 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
643 mg
|
643 mg
|
| Ingredients | WISCONSIN CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), NEW YORK CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), VERMONT CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ANTICAKE … | PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, AND BOURBON BARREL SMOKED CRACKED BLACK PEPPERCORNS. |
| Allergens | — | — |