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| Campbell Soup Company Mushroom Italian Sauce, Mushroom | Milton G. Waldbaum Company Natural Cheese, Pesto Jack | |
|---|---|---|
| Calories |
42 kcal
Lowest
|
321 kcal
|
| Protein |
1.7 g
|
25 g
Highest
|
| Fat |
1.2 g
Lowest
|
25 g
|
| Saturated fat |
0 g
Lowest
|
16.1 g
|
| Carbohydrates |
6.7 g
|
0 g
Lowest
|
| Sugars |
5 g
|
0 g
Lowest
|
| Sodium |
400 mg
Lowest
|
714 mg
|
| Ingredients | TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE, MUSHROOMS, CANOLA OIL, CONTAINS LESS THAN 1% OF: SALT, SPICES, CITRIC ACID, ONION EXTRACT, GARLIC EXTRACT. | CULTURED PASTEURIZED MILK, SALT, SUNDRIED TOMATOES, BASIL PESTO (BASIL, CANOLA OIL, EXTRA VIRGIN OLIVE OIL, ROMANO CHEESE MADE FROM SHEEP'S MILK [SHEEP MILK, CULTURES, RENNET, SALT], GARLIC, SALT), ENZYMES AND … |
| Allergens | — | — |