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| Campbell Soup Company Mushroom Italian Sauce, Mushroom | Cincinnati Preserving Company Arugula Walnut Pesto Gourmet Spread | |
|---|---|---|
| Calories |
42 kcal
Lowest
|
280 kcal
|
| Protein |
1.7 g
|
4 g
Highest
|
| Fat |
1.2 g
Lowest
|
24 g
|
| Saturated fat |
0 g
Lowest
|
4 g
|
| Carbohydrates |
6.7 g
Lowest
|
8 g
|
| Sugars |
5 g
|
0 g
Lowest
|
| Sodium |
400 mg
|
340 mg
Lowest
|
| Ingredients | TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE, MUSHROOMS, CANOLA OIL, CONTAINS LESS THAN 1% OF: SALT, SPICES, CITRIC ACID, ONION EXTRACT, GARLIC EXTRACT. | ARUGULA, WATER, GARLIC, OLIVE OIL, CANOLA OIL, WALNUTS, PARMESAN CHEESE (MILK, CHEESE CULTURE, ENZYMES), LEMON JUICE (FROM CONCENTRATE), SEA SALT, SOY LECITHIN (AS AN EMULSIFIER), CITRIC ACID. |
| Allergens | — | — |