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| Rafael Padilla & Cia S. En C. Chocolate Non-Dairy Frozen Dessert, Chocolate | Coffee Baking Co Lemon Cake With Homemade Cream Cheese Icing, Lemon | |
|---|---|---|
| Calories |
183 kcal
Lowest
|
680 kcal
|
| Protein |
2.8 g
|
49.8 g
Highest
|
| Fat |
9.2 g
Lowest
|
48.1 g
|
| Saturated fat |
7.3 g
Lowest
|
10.0 g
|
| Carbohydrates |
24.8 g
|
8.3 g
Lowest
|
| Sugars |
18.4 g
|
1.7 g
Lowest
|
| Sodium |
78 mg
Lowest
|
846 mg
|
| Ingredients | ALMONDMILK (WATER, ALMONDS), CANE SUGAR, ORGANIC TAPIOCA SYRUP, ORGANIC VIRGIN COCONUT OIL, HIGH FAT COCOA POWDER PROCESSED WITH ALKALI, PEA PROTEIN, CAROB BEAN GUM, GELLAN GUM, SUNFLOWER LECITHIN. | CAKE: ENRICHED FLOUR (FLOUR, REDUCED IRON, THIAMIN MONOITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL (NON-HYDROGENATED), WHOLE EGGS, NONFAT MILK, EGG WHITES, ARTIFICIAL FLAVOR, FOOD STARCH-MODIFIED, DEXTROSE, LEVENING (SODIUM ACID PYROPHOSPHATE, … |
| Allergens | — | — |