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Joyrich USA Inc.
Mushroom Cabernet Pasta Sauce, Mushroom Cabernet
|
Mizkan America, Inc. Butter Parmesan Sauce, Butter Parmesan | |
|---|---|---|
| Calories |
80 kcal
Lowest
|
98 kcal
|
| Protein |
1.6 g
|
3.3 g
Highest
|
| Fat |
4 g
Lowest
|
8.2 g
|
| Saturated fat |
1.6 g
Lowest
|
5.7 g
|
| Carbohydrates |
9.6 g
|
3.3 g
Lowest
|
| Sugars |
4 g
|
0 g
Lowest
|
| Sodium |
416 mg
Lowest
|
590 mg
|
| Ingredients | VINE-RIPENED CALIFORNIA TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), WATER, MUSHROOM, ONION, CABERNET WINE, OLIVE OIL, BUTTER (PASTEURIZED CREAM, SALT), SUGAR, SALT, DEHYDRATED GARLIC, SPICES. | WATER, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (SWEET CREAM, SALT), MODIFIED CORN STARCH, HEAVY CREAM, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), AGED ASIAGO … |
| Allergens | — | — |