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| Nardone Brothers Baking Co. Inc. 16" Pizzeria Style Pizza Topped with Mozzarella Cheese, Tomato Sauce, and Pepperoni | 10 Fluted Round Shells Sweet 8" | |
|---|---|---|
| Calories |
372 kcal
Lowest
|
479 kcal
|
| Protein |
18 g
Highest
|
10.2 g
|
| Fat |
19 g
Lowest
|
24.3 g
|
| Saturated fat |
11 g
Lowest
|
16.6 g
|
| Carbohydrates |
31 g
|
—
|
| Sugars |
3 g
|
1.5 g
Lowest
|
| Sodium |
630 mg
|
—
|
| Ingredients | CRUST: Enriched Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% or less of: Sugar, Yeast, Salt. CHEESE: Low Moisture-Part Skim Mozzarella … | INGREDIENTS : WHEAT flour (GLUTEN), BUTTERfat 23%, water, salt, skimmed MILK,rapeseedoil, MILK proteins, pea proteins, whole MILK |
| Allergens | — | — |