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Kraft Heinz Foods Company
Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp Cheddar
|
Borden, Inc. Extra Sharp White Cheddar Cheese | |
|---|---|---|
| Calories |
393 kcal
|
393 kcal
|
| Protein |
17.9 g
|
21.4 g
Highest
|
| Fat |
32.1 g
|
32.1 g
|
| Saturated fat |
17.9 g
|
17.9 g
|
| Carbohydrates |
3.6 g
|
3.6 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1393 mg
|
643 mg
Lowest
|
| Ingredients | CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, CONTAINS LESS THAN 2% OF MILK, SALT, SORBIC ACID AS A PRESERVATIVE, ACETIC ACID, SODIUM POLYPHOSPHATE, CITRIC ACID, ENZYMES, … | PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES |
| Allergens | — | — |