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| T. Marzetti Company Pfeiffer, Light Dressing, Rance, Rance | Stonewall Kitchen Ltd. Buffalo Aioli, Buffalo | |
|---|---|---|
| Calories |
258 kcal
Lowest
|
562 kcal
|
| Protein |
3.2 g
Highest
|
0 g
|
| Fat |
22.6 g
Lowest
|
62.5 g
|
| Saturated fat |
3.2 g
Lowest
|
6.2 g
|
| Carbohydrates |
12.9 g
|
0 g
Lowest
|
| Sugars |
6.5 g
|
0 g
Lowest
|
| Sodium |
968 mg
Lowest
|
1125 mg
|
| Ingredients | WATER, SOYBEAN OIL, BUTTERMILK, CORN SYRUP SOLIDS, DISTILLED VINEGAR, SUGAR, EGG YOLK, SALT, MICROCRYSTALLINE CELLULOSE, MODIFIED CORN STARCH, PHOSPHORIC ACID, GARLIC*, NATURAL FLAVORS, ONION*, XANTHAN GUM, CELLULOSE GUM, MONOSODIUM GLUTAMATE, … | CANOLA OIL, PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, WATER, SALT, NATURAL FLAVOR, GARLIC), SALTED EGGS (WHOLE EGGS, SALT), WHITE VINEGAR, GARLIC POWDER, MUSTARD POWDER, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SUGAR, WATER, … |
| Allergens | — | — |