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| Camanchaca Inc. Lightly Marinated Wild Yellowfin Tuna Burgers, Lightly Marinated |
Hy-Vee, Inc.
Alaska Keta Salmon Fillets
|
|
|---|---|---|
| Calories |
106 kcal
Lowest
|
116 kcal
|
| Protein |
18.6 g
|
20.5 g
Highest
|
| Fat |
0.9 g
Lowest
|
3.6 g
|
| Saturated fat |
0 g
Lowest
|
0.9 g
|
| Carbohydrates |
8.0 g
|
0 g
Lowest
|
| Sugars |
6.2 g
|
0 g
Lowest
|
| Sodium |
398 mg
|
49 mg
Lowest
|
| Ingredients | YELLOWFIN TUNA (THUNNUS ALBACARES), WATER, SALT, TREHALOSE, PSYLLIUM FIBER, PEA FIBER, BEET POWDER (COLOR), ONION, GARLIC, CORN STARCH, SUNFLOWER OIL, SODIUM CITRATE (PRESERVATIVE), SODIUM ASCORBATE (COLOR RETENTION), SODIUM CARBONATE, NATURAL … | KETA SALMON (ONCORHYNCHUS KETA). |
| Allergens | — | — |