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| Wakefern Food Corporation Specialty, Restaurant Style Medium Salsa, Restaurant Style | Fresh Food Manufacturing Buffalo Style Chicken Dip | |
|---|---|---|
| Calories |
16 kcal
Lowest
|
172 kcal
|
| Protein |
0 g
|
13.8 g
Highest
|
| Fat |
0 g
Lowest
|
12.1 g
|
| Saturated fat |
0 g
Lowest
|
8.6 g
|
| Carbohydrates |
6.2 g
|
3.5 g
Lowest
|
| Sugars |
3.1 g
|
0 g
Lowest
|
| Sodium |
812 mg
Lowest
|
1000 mg
|
| Ingredients | CRUSHED TOMATOES, WATER, JALAPENO PEPPER, SALT, ONION, TOMATO PASTE, GARLIC POWDER, SUGAR, CITRIC ACID, XANTHAN GUM, CILANTRO. | CHICKEN, HOT SAUCE (CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), CREAM CHEESE (PASTEURIZED CULTURED SKIM MILK AND CREAM, WHEY, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND GUAR GUMS)), CHEESE BLEND … |
| Allergens | — | — |