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Wakefern Food Corporation
Flour Soft Taco Tortillas, Flour
|
Konker Krode, Inc. 100% Blue Corn Tortillas | |
|---|---|---|
| Calories |
297 kcal
|
242 kcal
Lowest
|
| Protein |
8.1 g
Highest
|
4.7 g
|
| Fat |
5.4 g
|
1.2 g
Lowest
|
| Saturated fat |
2.7 g
|
0 g
Lowest
|
| Carbohydrates |
51.4 g
|
51.2 g
Lowest
|
| Sugars |
2.7 g
|
0 g
Lowest
|
| Sodium |
919 mg
|
58 mg
Lowest
|
| Ingredients | ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM … | BLUE CORN, WATER, LIME, SODIUM PROPIONATE, POTASSIUM SORBATE, PHOSPHORIC ACID, CORN FLOUR (CELLULOSE GUM, FUMARIC ACID, AND SORBIC ACID ADDED TO PRESERVE FRESHNESS). |
| Allergens | — | — |