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| Wakefern Food Corporation Chicken Pot Pie, Chicken |
Snap Kitchen Investments, LLC
Cacio E Pepe With Rosemary Chicken, Rosemary Chicken
|
|
|---|---|---|
| Calories |
159 kcal
Lowest
|
186 kcal
|
| Protein |
7.4 g
|
13.8 g
Highest
|
| Fat |
9.0 g
|
7.1 g
Lowest
|
| Saturated fat |
4.2 g
|
1.7 g
Lowest
|
| Carbohydrates |
12.2 g
Lowest
|
16.7 g
|
| Sugars |
1.1 g
|
0 g
Lowest
|
| Sodium |
254 mg
Lowest
|
472 mg
|
| Ingredients | WATER, PASTRY (ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WATER, SOYBEAN OIL, SALT, MONOCALCIUM PHOSPHATE MONOHYDRATE, ARTIFICIAL … | CACIO E PEPE PASTA (WATER, SPAGHETTI PASTA [BROWN RICE, RICE BRAN, WATER], PARMESAN CHEESE [COW'S MILK, RENNET, SALT, ENZYMES], EXTRA VIRGIN OLIVE OIL, SEA SALT, GROUND BLACK PEPPER), ROSEMARY CHICKEN … |
| Allergens | — | — |