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| Wakefern Food Corporation Red Velvet Swirl Cheesecake, Red Velvet Swirl |
Beyond Better Foods, LLC
Classic Cheesecake, Classic
|
|
|---|---|---|
| Calories |
381 kcal
|
275 kcal
Lowest
|
| Protein |
5.3 g
|
7.5 g
Highest
|
| Fat |
23.0 g
Lowest
|
23.8 g
|
| Saturated fat |
9.7 g
Lowest
|
13.8 g
|
| Carbohydrates |
40.7 g
|
23.8 g
Lowest
|
| Sugars |
23.0 g
|
1.2 g
Lowest
|
| Sodium |
221 mg
|
188 mg
Lowest
|
| Ingredients | SUGAR, CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), WHOLE WHEAT FLOUR, WATER, PALM OIL, SKIM MILK, SOYBEAN OIL, WHEAT FLOUR, SEMISWEET CHOCOLATE … | CREAM, MILK, ERYTHRITOL, EGGS, XYLITOL, ALMONDS, BUTTER, COCONUT, WHEY PROTEIN CONCENTRATE, NATURAL FLAVOR, MODIFIED CORN STARCH, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, CELLULOSE GEL, CELLULOSE GUM, XANTHAN GUM, SALT, CHEESE … |
| Allergens | — | — |