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| Wakefern Food Corporation Specialty, Red Skin Potato Salad, Red Skin Potato | Merit Software, Inc. Aioli With Extra Virgin Olive Oil | |
|---|---|---|
| Calories |
143 kcal
|
—
|
| Protein |
1.4 g
Highest
|
0 g
|
| Fat |
7.9 g
Lowest
|
66.7 g
|
| Saturated fat |
1.4 g
Lowest
|
10 g
|
| Carbohydrates |
16.4 g
|
6.7 g
Lowest
|
| Sugars |
5.7 g
|
0 g
Lowest
|
| Sodium |
507 mg
|
467 mg
Lowest
|
| Ingredients | RED POTATOES, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM … | FRESH CALIFORNIA GARLIC, NON-GMO SOYBEAN OIL, EXTRA VIRGIN OLIVE, OIL, LEMON JUICE, KOSHER SALT, ACACIA GUM & XANTHAN GUM (NATURAL STABILIZERS). |
| Allergens | — | — |