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| Wakefern Food Corporation Cinnamon Swirl Bread With Raisins, Cinnamon Swirl |
Concept 2 Bakers
Artisan French Baguette, Artisan French
|
|
|---|---|---|
| Calories |
286 kcal
|
269 kcal
Lowest
|
| Protein |
—
|
9.6 g
|
| Fat |
3.6 g
|
1.0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
60.7 g
|
57.7 g
Lowest
|
| Sugars |
17.9 g
|
0 g
Lowest
|
| Sodium |
375 mg
Lowest
|
692 mg
|
| Ingredients | INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RAISINS YEAST, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN … | ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, YEAST, CULTURED WHEAT STARCH, DISTILLED VINEGAR. |
| Allergens | — | — |