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Wakefern Food Corporation
Rosemary Olive Oil Ciabatta Loaf, Rosemary Olive Oil Ciabatta
|
MO'PLLEEZ Aloo Paratha Stuffed Indian Bread | |
|---|---|---|
| Calories |
263 kcal
|
240 kcal
Lowest
|
| Protein |
8.8 g
Highest
|
5 g
|
| Fat |
2.6 g
Lowest
|
9 g
|
| Saturated fat |
0 g
Lowest
|
1.5 g
|
| Carbohydrates |
49.1 g
|
35 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
737 mg
|
490 mg
Lowest
|
| Ingredients | ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, EXTRA VIRGIN OLIVE OIL, DRIED ROSEMARY, YEAST, SEA SALT, ASCORBIC ACID AS A … | POTATO (35%), WHEAT FLOUR (32%), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: REFINED PALMOLEIN OIL & CORN OIL), GINGER, LEMON JUICE, SALT, EDIBLE VEGETABLE FAT, MIXED SPICES (SALT, … |
| Allergens | — | — |