Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| RED FORK Pasta Skillet Sauce | Cincinnati Preserving Company Arugula Walnut Pesto Gourmet Spread | |
|---|---|---|
| Calories |
167 kcal
Lowest
|
280 kcal
|
| Protein |
1.7 g
|
4 g
Highest
|
| Fat |
18.3 g
Lowest
|
24 g
|
| Saturated fat |
2.5 g
Lowest
|
4 g
|
| Carbohydrates |
3.3 g
Lowest
|
8 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1017 mg
|
340 mg
Lowest
|
| Ingredients | FILTERED WATER, EXPELLER PRESSED CANOLA OIL, ONION, PARMESAN/ROMANO BLEND (PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED … | ARUGULA, WATER, GARLIC, OLIVE OIL, CANOLA OIL, WALNUTS, PARMESAN CHEESE (MILK, CHEESE CULTURE, ENZYMES), LEMON JUICE (FROM CONCENTRATE), SEA SALT, SOY LECITHIN (AS AN EMULSIFIER), CITRIC ACID. |
| Allergens | — | — |