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| More Than Gourmet Classic French Demi-Glace | Charles Jacquin Et Cie Inc. St. Dalfour, French Bistro, Wild Pink Salmon With Vegetables | |
|---|---|---|
| Calories |
273 kcal
|
105 kcal
Lowest
|
| Protein |
27.3 g
Highest
|
7 g
|
| Fat |
4.5 g
|
4 g
Lowest
|
| Saturated fat |
0 g
Lowest
|
0.5 g
|
| Carbohydrates |
27.3 g
|
10 g
Lowest
|
| Sugars |
9.1 g
|
0 g
Lowest
|
| Sodium |
2182 mg
|
300 mg
Lowest
|
| Ingredients | VEAL STOCK (VEAL BONES, WATER), ROUX (MADE OF WHEAT FLOUR AND VEAL FAT), MODIFIED FOOD STARCH, MIREPOIX STOCK (MADE OF CARROT, CELERY, AND ONION STOCKS), RED WINE, BEEF STOCK, TOMATO … | PINK SALMON, POTATOES, SLICED CARROTS, FLAGEOLET BEANS, RED PEPPERS, GREEN PEPPERS, CELERY, SUNFLOWER OIL, SALT, DILL, WHITE PEPPER, NATURAL XANTHAN AND GUAR GUMS. |
| Allergens | — | — |