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| Camanchaca Inc. White Wine Sauce Mussels | Pada Sushi Tuna, Salmon & Tilapia Nigiri Sushi | |
|---|---|---|
| Calories |
35 kcal
Lowest
|
129 kcal
|
| Protein |
3.3 g
|
8.2 g
Highest
|
| Fat |
1.5 g
|
1.2 g
Lowest
|
| Saturated fat |
0.6 g
|
0 g
Lowest
|
| Carbohydrates |
1.3 g
Lowest
|
20 g
|
| Sugars |
0.2 g
|
0 g
Lowest
|
| Sodium |
143 mg
|
12 mg
Lowest
|
| Ingredients | FARM RAISED MUSSELS (MYTILUS CHILENSIS), WHITE WINE (CONTAINS SULFITES), BUTTER (CREAM), SUNFLOWER OIL, ONION POWDER, DRIED PARSLEY, SUGAR, NATURAL CELERY FLAVOR, NATURAL GARLIC FLAVOR, MIXED TOCOPHEROLS (VITAMIN E) | WHITE RICE, TUNA (SASHIMI GRADE), SALMON, FISH, TILAPIA, RAW. [SEE PACKAGE: WASABI, GINGER, SOY SAUCE] |
| Allergens | — | — |