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Springfield Creamery Inc.
Probiotic Organic Sour Cream, Sour
|
Cream-O-Land Dairy
Cream-O-Land, Half & Half
|
|
|---|---|---|
| Calories |
233 kcal
|
133 kcal
Lowest
|
| Protein |
3.3 g
|
3.3 g
|
| Fat |
20 g
|
11.7 g
Lowest
|
| Saturated fat |
11.7 g
|
6.7 g
Lowest
|
| Carbohydrates |
6.7 g
|
3.3 g
Lowest
|
| Sugars |
3.3 g
|
0 g
Lowest
|
| Sodium |
67 mg
|
33 mg
Lowest
|
| Ingredients | ORGANIC PASTEURIZED WHOLE MILK, ORGANIC PASTEURIZED CREAM, ORGANIC PASTEURIZED NONFAT MILK, 4 STRAINS OF LACTIC CULTURES, LIVE PROBIOTIC CULTURES: L. ACIDOPHILUS, BIFIDOBACTERIUM LACTIS, L. RHAMNOSUS. | MILK, CREAM, DISODIUM PHOSPHATE SODIUM CITRATE AND CARRAGEENAN |
| Allergens | — | — |