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| Milton G. Waldbaum Company White Extra Sharp Cheddar Cheese, White Extra Sharp Cheddar | Big Y Foods, Inc. 3 State Cheddar Cheese Blend Shredded From New York Sharp, Wisconsin Sharp & Vermont Sharp Cheddar Cheeses, 3 State Cheddar | |
|---|---|---|
| Calories |
393 kcal
|
393 kcal
|
| Protein |
21.4 g
|
21.4 g
|
| Fat |
32.1 g
|
32.1 g
|
| Saturated fat |
17.9 g
|
17.9 g
|
| Carbohydrates |
7.1 g
|
7.1 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
643 mg
|
643 mg
|
| Ingredients | CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), POTATO STARCH, STARCH AND POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR). | NEW YORK SHARP YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), WISCONSIN SHARP YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), VERMONT … |
| Allergens | — | — |