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Milton G. Waldbaum Company
6 Cheese Italian A Blend Of Low-Moisture Part-Skim Mozzarella, Monterey Jack, Provolone, Asiago, Parmesan And Romano (Made From Cow's Milk) Cheeses, 6 Cheese Italian
|
Miller's Cheese Corp. 100% Natural Semi-Sharp Cheddar Cheese, Cheddar | |
|---|---|---|
| Calories |
346 kcal
Lowest
|
400 kcal
|
| Protein |
23.1 g
|
25 g
Highest
|
| Fat |
23.1 g
Lowest
|
32.1 g
|
| Saturated fat |
15.4 g
Lowest
|
21.4 g
|
| Carbohydrates |
7.7 g
|
0 g
Lowest
|
| Sugars |
3.9 g
|
0 g
Lowest
|
| Sodium |
692 mg
Lowest
|
714 mg
|
| Ingredients | LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, AND ENZYMES), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, AND ENZYMES), … | PASTEURIZED MILK, CHEESE CULTURES, SALT, KOSHER ENZYMES, ANNATTO COLOR (VEGETABLE COLOR). |
| Allergens | — | — |