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| Anderson International Foods, Inc. Brie Soft-Ripened Cheese | WI Aging & Grading Cheese, Inc. 11 Year Aged Wisconsin Cheddar Cheese | |
|---|---|---|
| Calories |
300 kcal
Lowest
|
429 kcal
|
| Protein |
16.7 g
|
25 g
Highest
|
| Fat |
23.3 g
Lowest
|
35.7 g
|
| Saturated fat |
15 g
Lowest
|
21.4 g
|
| Carbohydrates |
6.7 g
|
3.6 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
433 mg
Lowest
|
607 mg
|
| Ingredients | PASTEURIZED MILK, PASTEURIZED CREAM, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, BACTERIAL CULTURE, PENICILLIUM CANDIDUM | CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR). |
| Allergens | — | — |