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| CTC Food International Inc. Beef Bone Noodle Soup, Beef Bone Noodle | B&G Foods North America, Inc. Beef Base | |
|---|---|---|
| Calories |
359 kcal
|
250 kcal
Lowest
|
| Protein |
7.7 g
|
16.7 g
Highest
|
| Fat |
3.2 g
Lowest
|
16.7 g
|
| Saturated fat |
1.3 g
|
0 g
Lowest
|
| Carbohydrates |
75.7 g
|
16.7 g
Lowest
|
| Sugars |
5.1 g
|
0 g
Lowest
|
| Sodium |
1 mg
Lowest
|
8500 mg
|
| Ingredients | RICE NOODLE (RICE, MODIFIED TAPIOCA STARCH, SALT, SUGAR, GUAR GUM), SOUP POWDER(BEEF LEG BONE EXTRACT POWDER, SUGAR, GLUCOSE, BLACK PEPPER POWDER, DISODIUM 5'-RIBONUCLEOTIDE, EGG FLAKE, LAVER FLAKE, ONION FLAVOR POWDER), … | COOKED BEEF, SEASONINGS (HYDROLYZED SOY PROTEIN, HYDROLYZED CORN PROTEIN, DEXTROSE), SEA SALT, MALTODEXTRIN, BEEF BROTH, SALT, ONION POWDER, SUGAR, CARAMEL COLOR, NATURAL FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE. |
| Allergens | — | — |