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Channel 5 Public Broadcasting, Inc.
Sardine Fillets In Mustard & Dill Sauce, Mustard & Dill Sauce
|
Safe Catch Inc.
Citrus Dill Skinless & Boneless Wild Pacific Pink Salmon, Citrus Dill
|
|
|---|---|---|
| Calories |
160 kcal
|
149 kcal
Lowest
|
| Protein |
16.0 g
|
24.3 g
Highest
|
| Fat |
9.4 g
|
5.4 g
Lowest
|
| Saturated fat |
2.8 g
|
1.4 g
Lowest
|
| Carbohydrates |
0.9 g
|
0 g
Lowest
|
| Sugars |
0.9 g
|
0 g
Lowest
|
| Sodium |
491 mg
|
297 mg
Lowest
|
| Ingredients | INGREDIENTS: HERRING, WATER, MUSTARD, SOYBEAN OIL, MODIFIED CORNSTARCH, SALT, SUGAR, ACETIC ACID, TUMERIC (COLOR), DILL, XANTHAN GUM, SPICES, EXTRACTIVES OF TUMERIC (COLOR) AND ANNATTO (COLOR) | PINK SALMON (ONCORHYNCHUS GORBUSCHA), SEA SALT, BLACK PEPPER, PARSLEY, DILL WEED, CELERY SEED, LEMON PEEL, GARLIC, ONION, CITRIC ACID, LEMON OIL, TURMERIC. |
| Allergens | — | — |