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| Cincinnati Preserving Company Robert Rothschild Farm, Roma & Sun-Dried Tomato Pasta Sauce | Cincinnati Preserving Company Robert Rothschild Farm, Roasted Portabella & Roma Tomato Pasta Sauce | Page's Produce Company Salsa, Cantina | |
|---|---|---|---|
| Calories |
119 kcal
|
68 kcal
|
33 kcal
Lowest
|
| Protein |
1.7 g
|
1.7 g
|
3.3 g
Highest
|
| Fat |
10.2 g
|
3.0 g
|
0 g
Lowest
|
| Saturated fat |
0.8 g
|
0 g
Lowest
|
0 g
Lowest
|
| Carbohydrates |
8.5 g
|
9.3 g
|
3.3 g
Lowest
|
| Sugars |
4.2 g
|
4.2 g
|
3.3 g
Lowest
|
| Sodium |
432 mg
|
364 mg
|
333 mg
Lowest
|
| Ingredients | SEASONED TOMATOES (TOMATOES, TOMATO JUICE, SALT, SUGAR, ONIONS, GREEN BELL PEPPERS, CELERY, CITRIC ACID, BASIL, WHITE PEPPER), ROASTED ROMA TOMATOES, WATER, CANOLA OIL, SUN-DRIED TOMATOES LEMON JUICE (FROM CONCENTRATE), WHITE … | SEASONED TOMATOES (TOMATOES, TOMATO JUICE, SALT, ONIONS, GREEN BELL PEPPERS, CELERY, CITRIC ACID,WHITE PEPPER), WHITE VINEGAR, WATER, ONIONS, ROASTED PORTABELLA MUSHROOMS, CANOLA OIL, SUGAR, ROASTED ROMA TOMATOES, CONTAINS LESS THAN … | FRESH DICED TOMATOES, FRESH CHOPPED ASSORTED PEPPERS, FRESH DICED ONIONS, ROASTED RED BELL PEPPERS, ROASTED ROMA TOMATOES, FRESH CHOPPED CILANTRO, SALT, CRUSHED GARLIC, ASSORTED SPICES, CITRIC ACID, SODIUM METABISULFITE, ASCORBIC … |
| Allergens | — | — | — |