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| Muffin Revolution The Hulk Banana, Coconut, Spirulina Paleo Gluten-Free Muffins, The Hulk | Market Basket Inc. Cinnamon Pie Dough Twists, Cinnamon Pie | |
|---|---|---|
| Calories |
323 kcal
|
52 kcal
Lowest
|
| Protein |
10.8 g
Highest
|
0.5 g
|
| Fat |
21.5 g
|
2.9 g
Lowest
|
| Saturated fat |
7.7 g
|
1.2 g
Lowest
|
| Carbohydrates |
24.6 g
|
4.3 g
Lowest
|
| Sugars |
15.4 g
|
0.9 g
Lowest
|
| Sodium |
323 mg
|
36 mg
Lowest
|
| Ingredients | ALMONDS, CAGE-FREE EGGS, BREWED YERBA MATE TEA, DATES, BANANAS, COCONUT, HEMP SEEDS, BAKING SODA, SEA SALT, SPIRULINA | FLOUR (WHEAT FLOUR), MALTED BARLEY FLOUR),SHORTENING (CANOLA OIL, PALM OIL), MARGARINE [PALM OIL, PALM FRACTIONS, CANOLA OIL, SALT, PERMITTED EMULSIFIERS (DISTILLED MONO-GLYCERIDES, SOYA LECITHIN, POLYGLYCEROLPOLYRICINOLEATE), BUTTER FLAVOR, CITRIC ACID, ANTIOXIDENT … |
| Allergens | — | — |