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| Cincinnati Preserving Company Robert Rothschild Farm, Roasted Portabella & Roma Tomato Pasta Sauce | Musco Food Corp. Pesto Basil Sauce, Pesto Basil | |
|---|---|---|
| Calories |
68 kcal
Lowest
|
650 kcal
|
| Protein |
1.7 g
Highest
|
1.7 g
|
| Fat |
3.0 g
Lowest
|
66.7 g
|
| Saturated fat |
0 g
Lowest
|
5.8 g
|
| Carbohydrates |
9.3 g
Lowest
|
10 g
|
| Sugars |
4.2 g
|
0 g
Lowest
|
| Sodium |
364 mg
Lowest
|
1533 mg
|
| Ingredients | SEASONED TOMATOES (TOMATOES, TOMATO JUICE, SALT, ONIONS, GREEN BELL PEPPERS, CELERY, CITRIC ACID,WHITE PEPPER), WHITE VINEGAR, WATER, ONIONS, ROASTED PORTABELLA MUSHROOMS, CANOLA OIL, SUGAR, ROASTED ROMA TOMATOES, CONTAINS LESS THAN … | OLIVE OIL, SUNFLOWER OIL, CONCENTRATED BASIL, SALT, WALNUTS, WHY CORN STARCH, GARLIC, PINE NUTS, WINE VINEGAR, MATURED PARMESAN CHEES (MILK, SALT, RENNET), FRUCTOSE, ACIDITY CORRECTORS: CITRIC ACID, LACTIC ACID |
| Allergens | — | — |