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| B&G Foods North America, Inc. Rainbow Sprinkles, Rainbow |
Lily's Sweets
Peanut Butter Baking Chips, Peanut Butter
|
|
|---|---|---|
| Calories |
500 kcal
|
429 kcal
Lowest
|
| Protein |
0 g
|
14.3 g
Highest
|
| Fat |
25 g
Lowest
|
32.1 g
|
| Saturated fat |
25 g
Lowest
|
28.6 g
|
| Carbohydrates |
75 g
|
50 g
Lowest
|
| Sugars |
50 g
|
0 g
Lowest
|
| Sodium |
0 mg
Lowest
|
500 mg
|
| Ingredients | SUGAR, CORN STARCH, PALM OIL, PALM KERNEL OIL, COCOA, COCOA PROCESSED WITH ALKALI, DEXTRIN, SUNFLOWER LECITHIN, CONFECTIONER'S GLAZE, FD&C YELLOW 5 LAKE, FD&C RED 40 LAKE, FD&C YELLOW 6 LAKE, … | PARTIALLY DEFATTED PEANUTS, HYDROGENATED VEGETABLE OIL (PALM KERNEL OIL, SOYBEAN OIL), ERYTHRITOL, SOLUBLE CORN FIBER, CONTAINS 2% OR LESS OF: PALM KERNEL OIL, SALT, LECITHIN (SOY), STEVIA EXTRACT, NATURAL FLAVOR. |
| Allergens | — | — |