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| Russell McCall's Inc. Spicy Jalapeno Popper Dip |
Milton G. Waldbaum Company
3 Pepper Natural Cheese, 3 Pepper
|
|
|---|---|---|
| Calories |
233 kcal
Lowest
|
393 kcal
|
| Protein |
3.3 g
|
21.4 g
Highest
|
| Fat |
20 g
Lowest
|
32.1 g
|
| Saturated fat |
13.3 g
Lowest
|
17.9 g
|
| Carbohydrates |
6.7 g
Lowest
|
7.1 g
|
| Sugars |
3.3 g
|
0 g
Lowest
|
| Sodium |
567 mg
Lowest
|
643 mg
|
| Ingredients | CREAM CHEESE (PASTEURIZED COW'S MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURES), SOUR CREAM (CULTURED CREAM), GREEN CHILE PEPPERS (GREEN CHILE PEPPERS, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE), JALAPENO … | MONTEREY JACK CHEESE WITH PEPPERS (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, JALAPENO AND HABANERO PEPPERS), CHEDDAR CHEESE WITH CHIPOTLE PEPPERS [PASTEURIZED MILK, CHEESE CULTURE, CHIPOTLE PEPPERS (SMOKED JALAPENO PEPPERS), SALT, … |
| Allergens | — | — |