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| Lewis Bakeries Inc. Made With Whole Grain Special Recipe Oatmeal Bread, Maple And Brown Sugar | Upper Crust International Inc. Bakers Best, European Style Bastone | |
|---|---|---|
| Calories |
250 kcal
Lowest
|
286 kcal
|
| Protein |
6.2 g
|
7.1 g
Highest
|
| Fat |
3.1 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
51.6 g
Lowest
|
64.3 g
|
| Sugars |
10.9 g
|
0 g
Lowest
|
| Sodium |
359 mg
Lowest
|
536 mg
|
| Ingredients | UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, WHOLE WHEAT FLOUR, SUGAR, YELLOW CORN FLOUR, … | ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE, MONONITRATE, RIBOFLAVIN, ENZYME), MALTED BARLEY FLOUR, WATER, YEAST, SALT, VEGETABLE SHORTENING (SOYBEAN, COTTONSEED, AND/OR CANOLA OILS), DEXTROSE, SUGAR, DIACETYL TARTARIC … |
| Allergens | — | — |