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| Ahold USA, Inc. Garlic Asiago Finishing Butter | Hy-Vee, Inc. 58% Vegetable Oil Best Thing Since Butter Spread | |
|---|---|---|
| Calories |
667 kcal
|
500 kcal
Lowest
|
| Protein |
0 g
|
0 g
|
| Fat |
66.7 g
|
57.1 g
Lowest
|
| Saturated fat |
40 g
|
14.3 g
Lowest
|
| Carbohydrates |
6.7 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
533 mg
Lowest
|
643 mg
|
| Ingredients | UNSALTED BUTTER (CREAM), CANOLA OLIVE OIL BLEND, GARLIC, PECORINO ROMANO CHEESE (SHEEP'S MILK, RENNET, SALT), ASIAGO CHEESE CONCENTRATE (ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, NATURAL FLAVORS), … | VEGETABLE OIL BLEND (LIQUID SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, LIQUID CANOLA OIL), WATER, CONTAINS LESS THAN 2% OF BUTTERMILK SOLIDS, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM … |
| Allergens | — | — |