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| Mac & Cheese Blend A Blend Of Sharp Cheddar, Pasteurized Process White American & Swiss Shredded Cheese, Mac & Cheese Blend |
Ahold USA, Inc.
4 Cheese Mexican Blend
|
|
|---|---|---|
| Calories |
393 kcal
|
393 kcal
|
| Protein |
25 g
Highest
|
21.4 g
|
| Fat |
32.1 g
|
32.1 g
|
| Saturated fat |
21.4 g
|
21.4 g
|
| Carbohydrates |
3.6 g
|
3.6 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
786 mg
|
714 mg
Lowest
|
| Ingredients | NEW YORK SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), AMERICAN CHEESE (MILK. CHEESE CULTURE, SALT, ENZYMES], WATER, SODIUM CITRATE, SODIUM PHOSPHATE, MILK FAT, SALT, SORBIC … | MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR], IF COLORED), QUESADILLA CHEESE (PASTEURIZED MILK, … |
| Allergens | — | — |