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| Oreo Muffins, Oreo | Bread House, Inc Palmier | |
|---|---|---|
| Calories |
404 kcal
Lowest
|
607 kcal
|
| Protein |
3.5 g
|
3.6 g
Highest
|
| Fat |
22.8 g
Lowest
|
50 g
|
| Saturated fat |
6.1 g
Lowest
|
14.3 g
|
| Carbohydrates |
49.1 g
|
39.3 g
Lowest
|
| Sugars |
28.1 g
|
3.6 g
Lowest
|
| Sodium |
368 mg
|
168 mg
Lowest
|
| Ingredients | SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND/OR CANOLA OIL, WATER, EGGS, COCOA POWDER (PROCESSED WITH ALKALI), INVERT SUGAR, PALM AND … | ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID) PARTIALLY HYDROGENATED, SOYBEAN COTTONSEED OIL, WATER, SOYBEAN OIL, SALT, MONOCALCIUM, PHOSPHATE AND SUGAR. |
| Allergens | — | — |