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2178 Kensington Ave., Inc.
Pasta, Agile Bowl
|
Spring Valley Water Co.
Cheese Raviolini, Cheese
|
|
|---|---|---|
| Calories |
400 kcal
|
248 kcal
Lowest
|
| Protein |
17.5 g
Highest
|
13.3 g
|
| Fat |
11.2 g
|
8.6 g
Lowest
|
| Saturated fat |
1.2 g
Lowest
|
4.8 g
|
| Carbohydrates |
57.5 g
|
29.5 g
Lowest
|
| Sugars |
6.2 g
|
0 g
Lowest
|
| Sodium |
612 mg
|
486 mg
Lowest
|
| Ingredients | PASTA (WHOLE YELLOW PEAS WITH SKIN), EXTRA VIRGIN OLIVE OIL, DRIED TOMATO, ALMOND POWDER, DRIED ONION, CORN FLOUR, CONTAINS 2% OR LESS OF NUTRITIONAL YEAST, SEA SALT, DRIED GARLIC, TOMATO … | FILLING INGREDIENTS: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), VEGETABLE FIBER, SEA SALT, WHITE PEPPER. PASTA … |
| Allergens | — | — |